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Popular Recipes

Chilled Summer Yams

For quite some time, I wasn’t sure what to call this recipe.  Pumpkin pie mash?  Pumpkin pie filling?  Sweet potato salad?  Then, I took a bite and closed my eyes.  What came to mind were picnics, summertime, Tupperware containers, and my happy children.  Hence, “chilled summer yams,” perfect for packing int

Sicilian Tomato-Lentil Pasta

Lovingly known as pasta e lenticchie (pasta and lentils) in Campania, a region in southern Italy, this is a dish that combines humble ingredient like brown lentils, canned tomatoes, and pasta of any shape or size, and creates something that somehow feels cozy and familiar with your first bite.

Cashew-Date Waffles

Cashews, dates and oats are three of the most ubiquitous ingredients in the plant-based repertoire. Combine all three to make the quintessential waffle.

Grilled Cheese-Style Sandwich

Gooey cheese? Check. Toasty bread? Check. Creamy Tomato soup? Check.

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